Karsen’s to be reincarnated as “Water Grill”
The White Knights of the Richmond Restaurant Group and Michelle Williams (from Michelle’s at Hanover Tavern) have scooped up the remains of Karsen’s and will turn it into a seafood restaurant in early June.
According to Style, the restaurant will feature “a signature water feature.” I’m thinking Bellagio fountains.
Inside scoop is a Northern Va. native, Patrick Harris, has been tapped for the Executive Chef position.
Great food!!!!! Great Chef